Restaurants in Wales . Vale of Glamorgan
Mint & Mustard, Penarth
On January 22, 2016 by The Plate Licked Clean‘Keralan Passion, Britsh Style’ runs the legend over the bar in the new Mint and Mustard, Penarth. With the acquisition of a new chef, ex-Dishoom and Bombay Brasserie, this is a high-profile and well-situated addition to Penarth’s town centre, being only an enthusiastically hoiked patata brava from the estimable Bar 44. There’s an expansive selection on offer,
Cardiff . Restaurants in Wales
Porro, Llandaff, Cardiff
On January 17, 2016 by The Plate Licked CleanSat on Llandaff’s High Street, Porro comes trailing clouds of glory thanks to its big sister in the city centre, The Potted Pig. Straight off the bat, they proclaim their love of local food served with a love of Italy; they serve ‘Italian-ish’ food, rather than devote themselves to the slavishly myopic quest for the
Cardiff . Restaurants in Wales
Keralan Karavan pop up, Cardiff
On January 10, 2016 by The Plate Licked CleanSpiceberry is dead; long live Spiceberry. Well, almost. The recently closed restaurant in Caroline Street has long been a favourite, a kind of best-kept secret among local diners. It was the kind of place you either loved, or hadn’t tried yet. Previous visits made a big impression while Pramod Nair was head chef, here and