Cardiff . Restaurants in Wales
Sticky Fingers Street Food, Richmond Rd, Cardiff
On March 1, 2020 by The Plate Licked CleanIt’s a great name, no? Instantly evocative of the Stones’ infamous 1971 classic- founding member Bill Wyman has a tourist trap burgers’n’ wings joint with the same name in Kensington- it’s certainly digits to the fore: there’s hardly a dish here you won’t end up messy with. Anything which works on both levels and has
Cardiff . Restaurants in Wales
Moo Moo Thai Tapas, City Road, Cardiff
On February 21, 2020 by The Plate Licked CleanLet’s get the predictable gripe out of the way first: these aren’t tapas. Call me pedantic, call me awkward. My defence is Castilian blood. This isn’t ‘liking Spanish stuff’ as a lifestyle choice, this stuff is genetic. And if you still don’t get it, tickets for my one man show CAWL AND IRISH STEW ARE
Cardiff . Restaurants in Wales . Uncategorized
Old Sichuan, Canton, Cardiff
On January 24, 2020 by The Plate Licked CleanAn unexpected hour to kill on the school run. I want big flavours, I want something with spice and aromatics. Where to eat when you want lunch with heft? “I’m not paying to do a bushtucker trial”, says my friend, and that’s from someone I’ve always thought of as a trencherman. Thus are the battle
Cardiff . Restaurants in Wales
Dark by Dusty Knuckle, Castle Arcade, Cardiff city centre
On January 14, 2020 by The Plate Licked CleanThe language of offal is peculiar. Gutsy, hearty, plucky, ballsy: we assign moral qualities to offal, positive ones. Eating the stuff, though? That’s much more divisive. Even inveterate meat eaters might greet the phrase ‘edible viscera’ with the same glee you’d reserve for ‘New on Channel 5- Celebrity Air Traffic Controllers with Joey Essex!’ Many
Cardiff . Restaurants in Wales
Mugs & Momos vegan/gluten-free café: Samye Foundation, Canton, Cardiff (invitation)
On December 17, 2019 by The Plate Licked CleanFollow my blog with Bloglovin To understand the peculiar power of the momo, we must retrace our steps. Bristol, the early 1990s. The Bristol of Dummy and Maxinquaye and Blue Lines, of shared houses in Easton and Eastville, Fishponds and Downend, of Wednesday nights in the hull of The Thekla, the weekly indie club
Abergavenny . Restaurants in Wales
Restaurant 1861, Cross Ash, Abergavenny: ALC lunch/dinner review
On December 2, 2019 by The Plate Licked CleanI have this fond but utterly unscientific theory that the more effort it takes to get to a restaurant, the better the food will taste when I get there. This, of course, is nonsense. High expectations are just there to be dashed, and were, especially at one of this area’s biggest starry ‘names’ the very
This blog is a very simple thing.
I won’t try to sell you any hand lotion, exercise programmes, coffee syrups or Patagonian nose flutes. You won’t find tips on dating, ‘wellness’ or yoga mats.
I write because I love it (and food, as indicated by my increasing girth). Greed happens to be my Deadly Sin of choice, but at least it is never shy of providing me with subject matter.
A simple thing, then: all you get is me wittering on semi-coherently about places I’ve eaten at; hence a ‘restaurant blog’ rather than a ‘food blog’, although there are a few recipes scattered throughout.
From mezze to Michelin ‘fine dining’ and all points in between.
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