Is there any style of cooking represented in Cardiff with such breadth and range as Keralan? Probably not: arguably more than Spanish or Italian, or Thai, Chinese, French or Pakistani. In the last year alone you could eat it on trestle tables from small vendors’ cardboard trays, or have your pick of lavish multi-course tasting Read More
At first, Dino’s feels like we are on familiar ground. Jacket potatoes with tuna mayo or cheese and beans, omelettes and all-day big breakfasts: it’s a typical menu from any one of the bright, busy little caffs which speckle Canton’s Cowbridge Road East. But look closer. Falafel. Hummus. Shawarma. Lamb kabseh: a smattering of Levantine Read More
The South Kitchen is hiding in plain sight on Broadway. It probably doesnt look like your idea of a restaurant. It is easy to miss- I have passed it on foot so many times, and sometimes the front looks shuttered when the side entrance is open. But it’s certainly time you knew about it. The Read More
With Môr’s new inclusion in the 2022 Good Food Guide, this is a good a time as any to remedy a longstanding oversight and pay a visit. ‘We are an independent restaurant serving the very best local produce from sea and soil’, they say. That menu changes frequently- they are still printing today’s when we Read More