If Pakistani food is under-represented in Cardiff, then Afghan is even more so. Taste of Peshawar will right that. Just around the corner from Cowbridge Road, the former short-lived Sizzle and Smoke- and for those with longer memories, Zio Piero- this is an unexpected opening and brings regional specialities from the north west of Pakistan,Read More
I love watching a chef work the tandoor. It’s something about the calm, economical movements, I think: the minimal fuss. You appreciate their efficiency, especially knowing, from limited experience, how ferociously hot those ovens are; and how reaching in and slapping the dough-laden gaddi ‘pillow’ against the sides- and getting it to stick- is harderRead More